Eating Disorders : An Eating Disorder

In America, eating disorders have become a significant social concern, especially for women. In advertisements, magazines, tv, and social networks, our culture propels a fantasy of the idealized body. It has become the societal standard for women to materialize from the delusional process of thought based on the ideal body. Our society has made unattainable standards of perfect body image, and it is leading the prevalence of eating disorders to begin to escalate. An eating disorder is a mental illness characterized by unhealthy eating habits that adversely affect the physical and or mental health of an individual is an eating disorder. The most common eating disorders are anorexia nervosa, bulimia nervosa, and binge-eating disorder.

 These include binge eating disorder, wherein a small period of people consumes a huge amount; anorexia nervosa, where people eat very little due to fear of increasing weight and having a low body weight; bulimia nervosa, where people eat a lot and then want to get rid of food; pica, where people eat non-food products; rumination disease, where people regurgitate food. 

Many eating disorders entail worrying too heavily about your weight, body image, and diet, leading to dangerous eating habits. These habits can dramatically impair the capacity of your body to get enough nutrients. Eating disorders can damage and contribute to other diseases in the heart, digestive system, bones, teeth, and lips. In the adolescent and young adult years, eating disorders arise, but they can develop at other times. You will return to healthy eating habits with therapy and even restore problems created by the eating disorder. 

The earliest accounts of Anorexia Nervosa started in the twelfth and thirteenth centuries with the historical Saint Catherine of Siena. It is attributed to the involvement of self-starvation in ritual functions and medieval traditions. The first to use anorexia nervosa as a condition was William Gull in 1874, while bulimia nervosa was first used in 1979. Several mental conditions were identified at an early stage in the development of Norwegian psychology, but eating disorders were only discussed in the scientific literature from the 1980s and onwards. Eating problems on the part of health authorities have now become a matter of concern; their policy is to develop nursing expertise at all levels rather than to set up specialist facilities. 

The social issue that we have now that has the importance of the issue for humans or the society, is that it is not shocking that those already at risk for eating disorders will be affected by the importance culture puts on looking slim. In North America, at a very young age, we are given the impression that we must be lean and fit to be comfortable and effective. Every day, we are surrounded by models on social media and perfectly shaped people. On the front covers of fashion magazines, photographs of emaciated women and muscular men surface. To preserve a slim body, many celebrities we see on television have undergone hours of exercise and have deprived themselves of the best nutrients. It is an important issue in this society because some people start to die due to a lack of food going into their stomachs so they can feel good about their body image.  

After strict diets, bingeing on food in secret, throwing up after meals, obsessively counting calories, eating disorders cause serious disruptions in eating habits. It's not easy to see someone you care about hurting their wellbeing, particularly when the remedy seems to be straightforward, at least from the outside. Yet there are more complex eating disorders than mere poor food patterns. Aside from providing help, promoting recovery is the most valuable thing you can do for a person with an eating disorder. The more an eating disorder stays undiagnosed and untreated, the worse it is for the body and the harder it is to cure, so persuade your loved one to see a doctor right away. With each case, the correct treatment strategy relies on their different signs, challenges, and strengths, as well as the seriousness of the condition. To the more successful, both the physical and social elements of the condition must be resolved by therapy for an eating disorder. The aim is to resolve any medical or dietary needs, cultivate a balanced food relationship, and demonstrate positive ways to deal with negative feelings and the complexities of life. Sometimes a collaborative strategy is ideal. Health physicians, mental health practitioners, and nutritionists present those who may be interested in therapy. In the effectiveness of eating disorder recovery, the presence and support of family members also make a significant difference.

Just the first step in recovery from an eating disorder is to get a diagnosis. A combination of clinical and dietary therapy, along with medical and clinical monitoring, is typically used in treating an eating disorder. Treatment must discuss the symptoms and physical effects of the eating disorder, as well as the social, chemical, interpersonal, and cultural forces leading to or sustaining the eating disorder. Nutritional therapy is often important and may provide education about nutritional preferences, as well as the individual patient's preparation and monitoring of rational decisions. In the treatment of eating disorders, there is a range of successful therapies. Generally, when the condition becomes chronic, therapy is more successful, but even those with long-standing eating disorders do and do heal.

Eating disorders are more than a diet and weight loss obsession but, are marked by underlying factors related to stress, self-harm, trauma, interpersonal problems, drug addiction, low self-esteem, and anxiety. Many mental health experts argue that by depicting a slim body image as a symbol of beauty, the media unfairly reflects the truth of eating disorders and even glamorizes them to a degree. Many psychologists agree the notorious eating disorder movies can be a cause for people to participate in binging and purging habits. Many people who are dealing with eating disorders or who are at the start of their treatment will be motivated by provocative images synonymous with binging and purging, so watching a movie or posting in social media interactions can lead to a relapse in their eating disorder. While the media is trying to shine a light on such a contentious topic, new causes for unhealthy habits are now being developed.

Studies also highlighted the role of adverse interaction with peers, including unfavorable remarks, negative feedback, and pressure, as causes of EDs, from restricted studies carried out on adolescents with eating disorders. In a non-clinical study, teenagers with elevated eating disorder pathology documented more problems with peers, including tension and isolation, and less likely to support friends as a means of aid and self-validation. This research indicates that interpersonal adversity can be a risk factor for eating disorders, but a causal association between social functioning and eating disorders is difficult to establish; with contemporary models indicating that socio-communicative problems sustain reasons for eating disorders patients by encouraging skewed eating habits and maladaptive coping strategies. The genetic risk factors for eating disorders were discussed through some of the most pioneering studies. Although experts have assumed that anorexia and bulimia have been triggered primarily by external pressures such as peer pressure and social norms for years new evidence has demonstrated that multiple genetic and biological risk factors are also at stake.  

Even the idea of being in a hospital could be shocking. Many patients don't feel like they belonged there as they did not think they were ill enough to be in a hospital not realizing that they are in danger and that it could lead to their death. In the few observational studies of teenagers with eating disorders, the reasons for rehabilitation have been described as peer reinforcement from current peers, assisted discharge, and feeling related to others.  Further study shows that sustaining positive improvements after therapy is closely linked to families and friend's non-judgmental behaviors, with patients understanding that rehabilitation requires reconnecting with people and gaining trust in others. There is no evidence as to why such problems may arise from the viewpoint of the patient. 

The path to recovery from an eating disorder begins by admitting that you have an issue. This admission can be challenging especially, if you still hold to the illusion that weight loss is the secret to your happiness, trust, and achievement, even at the back of your mind. Even after you finally realize this isn't so, it's always tough to shake old habits. The good thing is that it is also easy to unlearn the patterns you've acquired. Much like everyone can develop an eating disorder, so can everyone feel better. However, it is about more than giving up unhealthy eating habits to cure an eating disorder. It's all about finding new ways of coping with mental distress and rediscovering who you are outside your food patterns, body appearance, and weight.

This is the responsibility of society, and to eradicate such injustice, extreme systemic change has to be made urgently. The symbolic theory of interaction is also very applicable to the scenario. This hypothesis deals with interpersonal touch and how humans influence each other. People who post on social media may not yet know that how someone sees their self-worth and body image is impacting them. Society teaches people to consume things seen on the internet and the like, but on the other side of the phone, it fails to fully warn people of how they can influence a person.